Fermenting Now
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Aroma
|
15 min |
11.16 |
33.3% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool at 180 °F
|
0 min |
2.97 |
33.3% |
|
1 oz |
Huell Melon1 oz Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
30 min |
9.57 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
14.13 |
66.6% |
|
1 oz |
Huell Melon (Pellet) 0.99999999771257 oz Huell Melon (Pellet) Hops |
|
9.57 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.69 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
|
5 gal |
|
Vorlauf |
152 °F |
152 °F |
65 min |
|
5.5 gal |
|
Batch Sparge |
165 °F |
152 °F |
70 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 oz |
Smashed Blueberries
|
|
Flavor |
Boil |
20 min. |
|
2 each |
Campden Tablets
|
|
Other |
Mash |
-- |
Priming
|
Method: co2
Amount: 19.79 psi
Temp: 68 °F
CO2 Level: 2 Volumes |
Target Water Profile
Orange Municipal Water
"Jesse's OldSkool Blueberry" Specialty Fruit Beer recipe by Los Jesse's. All Grain, ABV 5.6%, IBU 23.7, SRM 6.12, Fermentables: (Pale 2-Row, White Wheat, Carapils (Dextrine Malt), Honey Malt, Dry Malt Extract - Extra Light) Hops: (Chinook, Huell Melon) Other: (Smashed Blueberries, Campden Tablets)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-24 01:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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