Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Magnum8 oz Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
28.29 |
14.8% |
8 oz |
Magnum8 oz Magnum Hops |
|
Pellet |
12.3 |
Boil
|
15 min |
14.04 |
14.8% |
4 oz |
Nelson Sauvin4 oz Nelson Sauvin Hops |
|
Pellet |
12.1 |
Boil
|
5 min |
2.77 |
7.4% |
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
11.4 |
Boil
|
5 min |
1.31 |
3.7% |
8 oz |
El Dorado8 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
0 min |
|
14.8% |
8 oz |
Nelson Sauvin8 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
14.8% |
8 oz |
El Dorado8 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
3 days |
|
14.8% |
8 oz |
Amarillo8 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
14.8% |
54 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
65 gal |
|
Strike |
168 °F |
155 °F |
60 min |
60 gal |
|
Sparge |
168 °F |
168 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
40 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Albuquerque Water Quality Report 2016 - NWSA
"XIPA 5.0 Session" American IPA beer recipe by Tevin. All Grain, ABV 4.53%, IBU 46.4, SRM 7.23, Fermentables: (Pale 2-Row, Munich Type I, Caramel / Crystal 60L) Hops: (Magnum, Nelson Sauvin, El Dorado, Amarillo) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-14 23:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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