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Plinian Legacy Double IPA

252 calories
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 8 gallons
Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 252 calories (Per 12oz)
Share: <EMBED>
1.076
1.018
7.64%
68.03
5.85
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 87.5%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 4.7%
0.5 lb United Kingdom - Carastan (30/37)0.5 lb Carastan (30/37) 35 34 3.1%
0.75 lb Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose 46 0.5 4.7%
16 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 First Wort   3.88
0.2 g Hopshot 2ML0.2 g Hopshot 2ML Hops Pellet 10 Boil 90 min 0.22
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 45 min 41.02
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 20 min 22.91
1.5 oz Centennial1.5 oz Centennial Hops Pellet 10 Aroma 0 min
2.5 oz Simcoe2.5 oz Simcoe Hops Pellet 12.7 Aroma 0 min
1.5 oz Columbus1.5 oz Columbus Hops Pellet 15 Dry Hop 10 days
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 10 days
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 10 days
0.5 oz Columbus0.5 oz Columbus Hops Pellet 15 Dry Hop 4 days
0.5 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Dry Hop 4 days
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days
 
Mash Guidelines
Amount Description Type Temp Time
6.67 galTemperature151 °F90 min
7.49 galSparge170 °F10 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 418 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 7.64%, IBU 68.03, SRM 5.85, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Carastan (30/37), Corn Sugar - Dextrose) Hops: (Amarillo, Hopshot 2ML, Columbus, Simcoe, Centennial)
This recipe is shared.
Recipe QR Code
View Count: 6179
Brew Count: 4
Last Updated: 2015-08-15 04:17 UTC
Other Brewers Who Brewed This Recipe:
jdr01
gints316
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