Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
El Dorado7 g El Dorado Hops |
|
Pellet |
15.7 |
Boil at 100 °C
|
60 min |
12.31 |
4.5% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Aroma at 82 °C
|
0 min |
|
31.8% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Aroma at 82 °C
|
0 min |
|
31.8% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 21 °C
|
3 days |
|
31.8% |
|
157 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
107 g |
El Dorado (Pellet) 107 g El Dorado (Pellet) Hops |
|
12.31 |
68.1% |
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
|
31.8% |
|
157 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33 L |
|
Temperature |
71 °C |
71 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
Priming
|
Method: sucrose
Amount: 138.9 g
Temp: 20 °C
CO2 Level: 2.25 g/l |
Target Water Profile
Balanced Profile
"Hazy Session Summer IPA" American IPA beer recipe by Rafael Verch. BIAB, ABV 4.14%, IBU 12.31, SRM 4.23, Fermentables: (Pilsner Malt, Flaked Oats, Flaked Barley, Flaked Wheat, Carafa I) Hops: (El Dorado, Mosaic) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-12 15:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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