Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 lb |
Cascade3 lb Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
|
21.4% |
|
11 lb |
Citra11 lb Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
78.6% |
|
14 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 lb |
Cascade (Pellet) 2.9999964322482 lb Cascade (Pellet) Hops |
|
|
21.4% |
|
11 lb |
Citra (Pellet) 10.999986918243 lb Citra (Pellet) Hops |
|
|
78.6% |
|
14 lbs
/ $ 0.00
|
Yeast
|
- house yeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
73%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
6722 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Island Hopper" Spice, Herb, or Vegetable Beer recipe by schmidder. All Grain, ABV 6.4%, IBU 0, SRM 4.82, Fermentables: (Pale Ale, Pilsner, Torrified Wheat, Rolled Oats, Acidulated Malt, Mango) Hops: (Cascade, Citra) Other: (Mango, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-02 21:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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