caramel ale Beer Recipe | All Grain American Amber Ale by rVssell | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

caramel ale

198 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Wednesday February 17th 2021
1.060
1.014
6.0%
26.5
15.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 69%
2 lb Briess - Caramel Malt - 60L2 lb Caramel Malt - 60L 35.4 60 13.8%
1 lb Munich1 lb Munich 37 6 6.9%
1 lb American - Victory1 lb Victory 34 28 6.9%
0.50 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 3.4%
14.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 4.8 Boil 60 min 7.97 50%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13.2 Boil 30 min 18.52 50%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Strike 163 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 12.49 psi       Temp: 40 °F       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

add .5 lactose 15 min left in boil

Brewer's Friend Logo
Last Updated and Sharing
 
297
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-07 18:58 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Similar Recipes

American amber

OG: 1.056 FG: 1.015 ABV: 5.3% IBU: 29

over 7 years ago

Vigilance Zapper Amber

OG: 1.063 FG: 1.016 ABV: 6.2% IBU: 29

over 4 years ago

Oho! Orange Honey Red Ale

OG: 1.063 FG: 1.011 ABV: 6.9% IBU: 21

over 2 years ago

Pudgy Wagon Wheel - Fat Tire Clone

OG: 1.059 FG: 1.011 ABV: 6.4% IBU: 23

about 1 year ago

Amber Ale Perle/Centennial

OG: 1.052 FG: 1.012 ABV: 5.2% IBU: 30

over 4 years ago

AM_beer

OG: 1.059 FG: 1.017 ABV: 5.5% IBU: 30

over 2 years ago

amber jean

OG: 1.060 FG: 1.020 ABV: 5.4% IBU: 30

over 3 years ago

Dan's Amber

OG: 1.054 FG: 1.013 ABV: 5.4% IBU: 27

over 2 years ago

Back To Top