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test

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Saturday February 13th 2021

Golden Promise

by Herdleva

OG: 1.060 FG: 1.012 ABV: 6.3% IBU: 26

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

26.7

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 kg	United Kingdom - Maris Otter Pale3.3 kg Maris Otter Pale	38	3.75	70.2%
0.20 kg	Crisp Malting - Pale Wheat Malt0.2 kg Pale Wheat Malt	38.7	2	4.3%
0.20 kg	Bestmalz - BEST Vienna0.2 kg BEST Vienna	37	3.8	4.3%
1 kg	Bestmalz - BEST Pale ale1 kg BEST Pale ale	38.1	2.81	21.3%
4.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Charles Faram - Cascade UK25 g Cascade UK Hops	Pellet	7	Boil	60 min	21.9	41.7%
15 g	Charles Faram - Cascade UK15 g Cascade UK Hops	Pellet	7	Boil	10 min	4.76	25%
20 g	Huell Melon20 g Huell Melon Hops	Pellet	7.2	Dry Hop	3 days		33.3%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Charles Faram - Cascade UK (Pellet) 40 g Cascade UK (Pellet) Hops	26.66	66.7%
20 g	Huell Melon (Pellet) 20 g Huell Melon (Pellet) Hops		33.3%
60 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 96 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

171

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-13 14:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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