Santa Fe Wheat Beer Recipe | All Grain American Wheat or Rye Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Santa Fe Wheat

227 calories 25.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 70% (brew house)
Source: Chad waters
Calories: 227 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)
Created: Monday June 4th 2012
1.068
1.020
6.3%
36.5
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 40.7%
1 lb German - Munich Light1 lb Munich Light 37 6 6.8%
0.75 lb Rice Hulls0.75 lb Rice Hulls 0 0 5.1%
5 lb American - White Wheat 5 lb White Wheat 40 2.8 33.9%
2 lb Torrified Wheat2 lb Torrified Wheat 36 2 13.6%
14.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10 Boil 60 min 50%
1 oz Apollo1 oz Apollo Hops Pellet 20 Boil 1 min 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 157 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
16 oz Pommergrante Juice Flavor Secondary --
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Ancho's Chilies added to mash tun

Recipe Picture
Last Updated and Sharing
 
1,316
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-06-16 13:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top