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Akai IE

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Saturday January 16th 2021

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

41.4

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale	38	3.75	44.6%
2 kg	German - Pale Ale2 kg Pale Ale	39	2.3	35.7%
0.50 kg	German - CaraRed0.5 kg CaraRed	34	20	8.9%
0.30 kg	American - Wheat0.3 kg Wheat	38	1.8	5.4%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	2.2	5.4%
5.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	60 min	28.84	25%
5 g	Sorachi Ace5 g Sorachi Ace Hops	Pellet	11.1	Boil	60 min	6.4	6.3%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	5 min	2.53	12.5%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	10 min	3.6	12.5%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	0 min		12.5%
25 g	Sorachi Ace25 g Sorachi Ace Hops	Pellet	11.1	Boil	0 min		31.3%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Mosaic (Pellet) 30 g Mosaic (Pellet) Hops	28.84	37.5%
30 g	Sorachi Ace (Pellet) 30 g Sorachi Ace (Pellet) Hops	6.4	37.6%
10 g	Citra (Pellet) 10 g Citra (Pellet) Hops	2.53	12.5%
10 g	Amarillo (Pellet) 10 g Amarillo (Pellet) Hops	3.6	12.5%
80 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

250

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-16 15:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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