Merymood Alt Small scale Beer Recipe | BIAB Altbier | Brewer's Friend
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Merymood Alt Small scale

153 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Altbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Liam Lindamood
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Monday January 11th 2021
1.050
1.012
4.9%
36.7
11.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Pilsner2 kg Pilsner 38 1.6 88.1%
0.02 kg German - Carafa II0.02 kg Carafa II 32 425 0.9%
0.05 kg German - Acidulated Malt0.05 kg Acidulated Malt 27 3.4 2.2%
0.20 kg German - CaraMunich III0.2 kg CaraMunich III 34 57 8.8%
2.27 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil at 100 °C 60 min 23.29 25%
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Pellet 3.75 Boil at 100 °C 30 min 13.43 75%
20 g / $ 0.00
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
13 - 20 °C
Starter:
No
Fermentation Temp:
63 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Merymood Alt Small scale" Altbier beer recipe by Liam Lindamood. BIAB, ABV 4.88%, IBU 36.72, SRM 11.41, Fermentables: (Pilsner, Carafa II, Acidulated Malt, CaraMunich III) Hops: (Magnum, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2025-08-25 21:14 UTC
NEW Water Requirements:
Merymood Alt Small scale
Equipment Profile Used

System Default

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Water Requirements:
Merymood Alt Small scale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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