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Straight IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 227 calories (Per 355ml)
Carbs: 20.4 g (Per 355ml)

Created: Friday January 8th 2021

Original Gravity:

1.069

Final Gravity:

1.013

ABV (standard):

7.4%

IBU (tinseth):

67.9

SRM (morey):

7.2

Mash pH

n/a

Cost $

26.59

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Fermentation History

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Carbs: {{ stats.carbs | number:1 }} g / 355ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.25 kg	Canada Malting - CMC 2-ROW MALT4.25 kg CMC 2-ROW MALT	$ 1.93 / kg $ 8.20	36	1.75	68%
0.50 kg	Gambrinus - Honey Malt0.5 kg Honey Malt	$ 2.94 / kg $ 1.47	37	25	8%
1 kg	Canada Malting - WHITE WHEAT MALT1 kg WHITE WHEAT MALT	$ 2.00 / kg $ 2.00	38.1	3.5	16%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose	$ 3.60 / kg $ 1.80	42	0.5	8%
6.25 kg / $ 13.48

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
15 g	Warrior15 g Warrior Hops	$ 0.05 / g $ 0.76	Pellet	15.4	Boil	60 min	26.26	11.7%
1 oz	Amarillo1 oz Amarillo Hops	$ 0.07 / g $ 1.87	Pellet	9.1	Boil	15 min	14.55	22.1%
1 oz	Citra1 oz Citra Hops	$ 0.08 / g $ 2.31	Pellet	10.5	Boil	15 min	16.79	22.1%
1 oz	Citra1 oz Citra Hops	$ 0.08 / g $ 2.31	Pellet	10.5	Whirlpool at 180 °F	30 min	5.54	22.1%
1 oz	Amarillo1 oz Amarillo Hops	$ 0.07 / g $ 1.87	Pellet	9.1	Whirlpool at 180 °F	30 min	4.8	22.1%
4.53 oz / $ 9.13

Show Summary View

Amount	Variety	Cost	IBU	Bill %
15 g	Warrior (Pellet) 15 g Warrior (Pellet) Hops	$ 0.05 / g $ 0.76	26.26	11.7%
2 oz	Amarillo (Pellet)	$ 0.07 / g $ 3.75	19.35	44.2%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	$ 0.08 / g $ 4.62	22.33	44.2%
4.53 oz / $ 9.13

Yeast

Mangrove Jack - New World Strong Ale M42

Amount:	1 Each	Cost:	$ 3.99 / each $ 3.99
Attenuation (custom):	79%	Flocculation:	High
Optimum Temp:	61 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

$ 3.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

607

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Brews

Public: Yup, Shared
Last Updated: 2021-02-13 22:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Straight IPA

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