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weird rooster POG ipa

Method: All Grain
Style: American IPA
Boil Time: 65 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)

Created: Monday December 21st 2020

The Wingman

by booth74

OG: 1.056 FG: 1.010 ABV: 6.0% IBU: 48

Snake venom

by jasonbaker

OG: 1.068 FG: 1.016 ABV: 6.8% IBU: 48

Brujos Base NEIPA

by Germainium

OG: 1.060 FG: 1.014 ABV: 6.1% IBU: 43

Original Gravity:

1.060

Final Gravity:

1.011

ABV (standard):

6.5%

IBU (tinseth):

48.7

SRM (morey):

4.9

Mash pH

n/a

Cost $

29.50

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Rahr - Standard 2-Row11 lb Standard 2-Row	$ 1.25 / lb $ 13.75	36.8	1.8	91.7%
0.60 lb	American - Carapils (Dextrine Malt)0.6 lb Carapils (Dextrine Malt)	$ 1.65 / lb $ 0.99	33	1.8	5%
0.40 lb	Gambrinus - Honey Malt0.4 lb Honey Malt	$ 1.65 / lb $ 0.66	37	25	3.3%
12 lbs / $ 15.40

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.30 oz	El Dorado0.3 oz El Dorado Hops	$ 1.00 / oz $ 0.30	Pellet	15.7	Boil	60 min	16.17	4.5%
0.60 oz	El Dorado0.6 oz El Dorado Hops	$ 1.00 / oz $ 0.60	Pellet	15.7	Boil	15 min	16.05	9%
0.60 oz	Cascade0.6 oz Cascade Hops	$ 1.00 / oz $ 0.60	Pellet	7	Boil	15 min	7.16	9%
0.60 oz	El Dorado0.6 oz El Dorado Hops	$ 1.00 / oz $ 0.60	Pellet	15.7	Whirlpool	0 min	6.41	9%
0.60 oz	Cascade0.6 oz Cascade Hops	$ 1.00 / oz $ 0.60	Pellet	7	Whirlpool	0 min	2.86	9%
2 oz	El Dorado2 oz El Dorado Hops	$ 1.00 / oz $ 2.00	Pellet	15.7	Dry Hop (High Krausen)	0 days		29.9%
2 oz	Cascade2 oz Cascade Hops	$ 1.00 / oz $ 2.00	Pellet	7	Dry Hop (High Krausen)	0 days		29.9%
6.70 oz / $ 6.70

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.50 oz	El Dorado (Pellet)	$ 1.00 / oz $ 3.50	38.63	52.4%
3.20 oz	Cascade (Pellet)	$ 1.00 / oz $ 3.20	10.02	47.9%
6.70 oz / $ 6.70

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7 gal	40	Steeping	150 °F	152 °F	60 min
Starting Grain Temp: 50 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
6 oz	passionfruit juice	$ 0.15 / oz $ 0.90	Water Agt	Secondary	0 min.
4 oz	orange juice	$ 0.15 / oz $ 0.60	Water Agt	Secondary	0 min.
6 oz	guava juice	$ 0.15 / oz $ 0.90	Water Agt	Secondary	0 min.
$ 2.40

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 5.00 / each $ 5.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 5.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 5.3 oz Temp: 68 °F CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

463

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Brews

Public: Yup, Shared
Last Updated: 2020-12-21 19:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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