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5: Rye IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Liam Edwards
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Monday December 7th 2020

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

0.0

SRM (morey):

13.0

Mash pH

n/a

Cost $

7.90

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Simpsons - Maris Otter pale4 kg Maris Otter pale	38	2.4	66.7%
0.50 kg	United Kingdom - Crystal Rye0.5 kg Crystal Rye	33	90	8.3%
0.50 kg	Weyermann - Pale Rye0.5 kg Pale Rye	37	3.2	8.3%
1 kg	Simpsons - Wheat Malt1 kg Wheat Malt	36.576	2.8	16.7%
6 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	Bill %
25 g	Chinook25 g Chinook Hops	$ 0.05 / g $ 1.31	Pellet	11.5	Boil	0 min	11.9%
5 g	Magnum5 g Magnum Hops	$ 0.04 / g $ 0.20	Pellet	10.7	Boil	0 min	2.4%
5 g	Perle5 g Perle Hops	$ 0.04 / g $ 0.20	Pellet	6.6	Boil	0 min	2.4%
75 g	Motueka75 g Motueka Hops		Pellet	7	Aroma	0 min	35.7%
100 g	Centennial100 g Centennial Hops	$ 0.06 / g $ 5.95	Leaf/Whole	9.2	Aroma	0 min	47.6%
210 g / $ 7.66

Show Summary View

Hops Summary

Amount	Variety	Cost	Bill %
25 g	Chinook (Pellet) 25 g Chinook (Pellet) Hops	$ 0.05 / g $ 1.31	11.9%
5 g	Magnum (Pellet) 5 g Magnum (Pellet) Hops	$ 0.04 / g $ 0.20	2.4%
5 g	Perle (Pellet) 5 g Perle (Pellet) Hops	$ 0.04 / g $ 0.20	2.4%
75 g	Motueka (Pellet) 75 g Motueka (Pellet) Hops		35.7%
100 g	Centennial (Leaf/Whole) 100 g Centennial (Leaf/Whole) Hops	$ 0.06 / g $ 5.95	47.6%
210 g / $ 7.66

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 0.24 / g $ 0.24
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.24 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2020-12-07 19:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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