Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Falconer's Flight28 g Falconer's Flight Hops |
|
Pellet |
11 |
Boil
|
60 min |
38.88 |
18.9% |
|
28 g |
lotus28 g lotus Hops |
|
Pellet |
13.3 |
Boil
|
10 min |
17.04 |
18.9% |
|
46 g |
Galaxy46 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 80 °C
|
0 min |
9.66 |
31.1% |
|
46 g |
BSG - Idaho 746 g Idaho 7 Hops |
|
Pellet |
12.7 |
Whirlpool at 80 °C
|
0 min |
8.61 |
31.1% |
|
148 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
This recipe contains a whirlpool addition. After boiling, when you are using the immersion chiller, wait until the wort cools to 80°C. Then remove the chiller and and stir in the whirlpool hops. Wait 20 minutes (this is called a hop stand). Then resume chilling and proceed as usual.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-28 14:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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