Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Challenger35 g Challenger Hops |
|
Leaf/Whole |
7.69 |
Boil
|
90 min |
24.57 |
22.9% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Leaf/Whole |
5.13 |
Boil
|
10 min |
7.94 |
32.7% |
|
15 g |
Nelson Sauvin15 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.3 |
Boil
|
5 min |
2.88 |
9.8% |
|
53 g |
Styrian Goldings53 g Styrian Goldings Hops |
|
Leaf/Whole |
2.8 |
Boil
|
5 min |
2.53 |
34.6% |
|
153 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
67 °C |
67 °C |
90 min |
|
18 L |
|
Batch Sparge |
85 °C |
-- |
15 min |
|
13 L |
|
Batch Sparge |
85 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Attitude Adjuster" British Golden Ale beer recipe by Barnstaple Brewers. All Grain, ABV 4.84%, IBU 37.92, SRM 5.11, Fermentables: (Maris Otter Pale, Torrified Wheat) Hops: (Challenger, East Kent Goldings, Nelson Sauvin, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-01 14:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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