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Red Rye IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 225 gallons (ending kettle volume)
Pre Boil Size: 248 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Monday November 30th 2020

Original Gravity:

1.069

Final Gravity:

1.013

ABV (standard):

7.3%

IBU (tinseth):

48.8

SRM (morey):

13.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
390 lb	American - Pale Ale390 lb Pale Ale	37	3.5	74.4%
80 lb	American - Rye80 lb Rye	38	3.5	15.3%
21 lb	Red X21 lb Red X	36	12	4%
31 lb	American - Caramel / Crystal 80L31 lb Caramel / Crystal 80L	33	80	5.9%
2.50 lb	American - Chocolate2.5 lb Chocolate	29	350	0.5%
524.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 lb	Chinook2 lb Chinook Hops	Pellet	13	Boil	60 min	31.45	12.2%
2.60 lb	Chinook2.6 lb Chinook Hops	Pellet	13	Whirlpool	0 min	9	15.9%
1.30 lb	Amarillo1.3 lb Amarillo Hops	Pellet	8.6	Whirlpool	0 min	2.98	7.9%
1.30 lb	CTZ1.3 lb CTZ Hops	Pellet	15.5	Whirlpool	0 min	5.37	7.9%
1.30 lb	Amarillo1.3 lb Amarillo Hops	Pellet	8.6	Dry Hop	Day 5		7.9%
4 lb	Citra4 lb Citra Hops	Pellet	11	Dry Hop	Day 5		24.4%
1.30 lb	CTZ1.3 lb CTZ Hops	Pellet	15.5	Dry Hop	Day 5		7.9%
2.60 lb	Chinook2.6 lb Chinook Hops	Pellet	13	Dry Hop	Day 5		15.9%
16.40 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7.20 lb	Chinook (Pellet)	40.45	44%
2.60 lb	Amarillo (Pellet)	2.98	15.8%
2.60 lb	CTZ (Pellet) 2.5999969079484 lb CTZ (Pellet) Hops	5.37	15.8%
4 lb	Citra (Pellet) 3.9999952429976 lb Citra (Pellet) Hops		24.4%
16.40 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	152 °F	30 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5016 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

RO Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

218

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-30 00:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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