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lager

163 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 60% (brew house)
Rating:
3.00 (1 Review)

Calories: 163 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created Sunday November 29th 2020
1.054
1.008
5.9%
29.2
7.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - Barke Pilsner Malt3 kg Barke Pilsner Malt 37.03 1.75 85.7%
0.50 kg Weyermann - CaraRed0.5 kg CaraRed 35 19.3 14.3%
3.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Magnum11 g Magnum Hops Pellet 15 Boil at 100 °C 60 min 26.53 26.8%
30 g Saaz30 g Saaz Hops Pellet 3.5 Whirlpool at 80 °C 20 min 2.71 73.2%
41 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6 L Sparge 63 °C 60 min
Starting Mash Thickness: 1.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2.40 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
1.80 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
Yes
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 56 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"lager" Bohemian Pilsener beer recipe. All Grain, ABV 5.93%, IBU 29.24, SRM 7.42, Fermentables: (Barke Pilsner Malt, CaraRed) Hops: (Magnum, Saaz) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
 
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Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-16 19:31 UTC
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Piragibe 08/18/2021 at 06:26pm
3 of 5




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