Method:All Grain Style:Specialty IPA: New England IPA Boil Time:60 min Batch Size:35 liters
(fermentor volume) Pre Boil Size:44.5 liters Post Boil Size:39.5 liters Pre Boil Gravity:1.054
(recipe based estimate)
Post Boil Gravity:1.061
(recipe based estimate)
Efficiency: 70%
(brew house) Source:Guilherme Rezende Calories:188 calories
(Per 330ml)
Carbs:19.2 g
(Per 330ml)
Somente a carbonatação durante a fermentação 1,5 e maturação 1,2 proporcionaram a carbonatação ideal da cerveja.
A oxigenação fez com que o starter escurecesse (normal according to Jamal)
Um pouco de harsh devido ao uso do lupulo em 60min
OG = 1062
FG = 1016
DICAS p/ próxima brassagem
Definir controlador de temperatura em 0
Não eliminar o o CO2 antes de subir para 22º
Pressão de fermentação de 1,5 BAR
NÃO usar lupulo em 60 min...tudo no whirpool (4 oz)
Moer trigo não maltado e aveia para testes
25/09/2022
Lúpulos da primeira brassagem 34.66 IBU (teve harsh por conta do lupulo 60min)
Trocado 1kg de malte pilsen para Pale Ale
15 g Azacca Pellet 15 Boil 60 min 15.76 3.8%
10 g Galaxy Pellet 14.25 Boil 60 min 9.98 2.5%
25 g Citra Pellet 11 Whirlpool at 80 °C 20 min 2.44 6.3%
25 g Galaxy Pellet 14.25 Whirlpool at 80 °C 20 min 3.16 6.3%
25 g Azacca Pellet 15 Whirlpool at 80 °C 20 min 3.32 6.3%
100 g Azacca Pellet 15 Dry Hop 5 days 25%
100 g Citra Pellet 11 Dry Hop 5 days 25%
100 g Galaxy Pellet 14.25 Dry Hop 5 days 25%
Recipe Photos
Last Updated and Sharing
191
Views
0
Brews
Public: Yup, Shared
Last Updated: 2022-09-25 16:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Paste the following into your website / publishing platform:
* The height/width of the iframe can be set as a percentage of the container
(width="95%"), or in pixels (width="500px").
Looks good at any width above 320px.
Updates to the recipe automatically flow through.
The recipe's view count is incremented when someone views the recipe at your site!
Embedded recipes appear with no ads.
NEW Water Requirements:
NEIPA Together_SuperSonic
Equipment Profile Used
System Default
Close
Print
Water Requirements:
NEIPA Together_SuperSonic
Close
Print
Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.
If you do not yet have an account, you may register here.
Recipe Tools ▼
Brew!
