NEIPA Together_SuperSonic Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

NEIPA Together_SuperSonic

188 calories 19.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 44.5 liters
Post Boil Size: 39.5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Guilherme Rezende
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Tuesday November 10th 2020
Similar Recipes

lemonbar milkshake ipa

by Genus Brewing

OG: 1.070 FG: 1.020 ABV: 6.6% IBU: 30

1.061
1.015
6.0%
25.6
4.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Agrária - Pilsner Malt7 kg Pilsner Malt 37 2 70%
1.20 kg Flaked Oats1.2 kg Flaked Oats 33 2.2 12%
0.40 kg German - Carapils0.4 kg Carapils 35 1.3 4%
0.40 kg Flaked Wheat0.4 kg Flaked Wheat 34 2 4%
1 kg Agrária - Pale Ale Malt1 kg Pale Ale Malt 37 2.8 10%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra50 g Citra Hops Pellet 11 Whirlpool at 80 °C 20 min 4.87 9.8%
80 g Galaxy80 g Galaxy Hops Pellet 14.25 Whirlpool at 80 °C 20 min 10.1 15.7%
80 g Azacca80 g Azacca Hops Pellet 15 Whirlpool at 80 °C 20 min 10.63 15.7%
100 g Azacca100 g Azacca Hops Pellet 15 Dry Hop 5 days 19.6%
100 g Citra100 g Citra Hops Pellet 11 Dry Hop 5 days 19.6%
100 g Galaxy100 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 19.6%
510 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Temperature 66 °C 67 °C 60 min
23.2 L Fly Sparge 78 °C 78 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 183 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.64 bar       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
116.4 4 14 154.9 78.6 25
Mash Chemistry and Brewing Water Calculator
 
Notes
  • Rendimento da panela ficou abaixo do esperado.
  • A atividade da levedura não foi intensa
  • Somente a carbonatação durante a fermentação 1,5 e maturação 1,2 proporcionaram a carbonatação ideal da cerveja.
  • A oxigenação fez com que o starter escurecesse (normal according to Jamal)
  • Um pouco de harsh devido ao uso do lupulo em 60min

    OG = 1062
    FG = 1016

  • DICAS p/ próxima brassagem
  • Definir controlador de temperatura em 0
  • Não eliminar o o CO2 antes de subir para 22º
  • Pressão de fermentação de 1,5 BAR
  • NÃO usar lupulo em 60 min...tudo no whirpool (4 oz)
  • Moer trigo não maltado e aveia para testes


    25/09/2022
    Lúpulos da primeira brassagem 34.66 IBU (teve harsh por conta do lupulo 60min)


    Trocado 1kg de malte pilsen para Pale Ale

    15 g Azacca Pellet 15 Boil 60 min 15.76 3.8%
    10 g Galaxy Pellet 14.25 Boil 60 min 9.98 2.5%
    25 g Citra Pellet 11 Whirlpool at 80 °C 20 min 2.44 6.3%
    25 g Galaxy Pellet 14.25 Whirlpool at 80 °C 20 min 3.16 6.3%
    25 g Azacca Pellet 15 Whirlpool at 80 °C 20 min 3.32 6.3%
    100 g Azacca Pellet 15 Dry Hop 5 days 25%
    100 g Citra Pellet 11 Dry Hop 5 days 25%
    100 g Galaxy Pellet 14.25 Dry Hop 5 days 25%
Recipe Photos
beer1.jpeg beer2.jpeg supersonic.jpeg
Last Updated and Sharing
 
242
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-25 16:54 UTC
NEW Water Requirements:
NEIPA Together_SuperSonic
Equipment Profile Used

System Default

Close
Print
Water Requirements:
NEIPA Together_SuperSonic
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information