Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
21.9 |
16.7% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
13.4 |
Boil
|
15 min |
10.87 |
16.7% |
|
2 oz |
Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops |
|
Pellet |
11.7 |
Whirlpool at 185 °F
|
20 min |
12.11 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.98 gal |
|
Infusion |
165 °F |
153 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Light colored and hoppy
"sumdumpale" American Pale Ale beer recipe by estonjames. All Grain, ABV 5.3%, IBU 44.88, SRM 6, Fermentables: (BEST Heidelberg, Munich Light, Vienna, CaraMunich I, Acidulated Malt) Hops: (Centennial, Idaho 7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-08 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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