Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
13 |
Boil
|
75 min |
8.95 |
20% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
13 |
Boil
|
45 min |
7.86 |
20% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
13 |
Boil
|
10 min |
3.1 |
20% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
40% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Citra (Pellet) 25 g Citra (Pellet) Hops |
|
19.91 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
67 °C |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
65 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 kg |
Raspberries
|
|
Flavor |
Secondary |
10 days |
|
100 g |
Lactobillicis
|
|
Other |
Boil |
2 days |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Raspberry Dark Sour" Fruit Beer recipe by Umashika Ales. All Grain, ABV 4.79%, IBU 19.91, SRM 20.05, Fermentables: (Pilsner, Chocolate, Caramel / Crystal 40L, Caramel / Crystal 60L, Caramel / Crystal 150L) Hops: (Citra) Other: (Raspberries, Lactobillicis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-13 07:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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