Rebel IPA Beer Recipe | All Grain American IPA by Ozarks Mountain Brewery | Brewer's Friend
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Rebel IPA

200 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:
4.50 (2 Reviews)

Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday February 12th 2014
1.061
1.011
6.6%
51.2
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale 2-Row10.5 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.2%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 6.1%
12.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 First Wort 0 min 15.36 33.6%
14 g Chinook14 g Chinook Hops Pellet 13 Boil 30 min 17.88 16.6%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 20 min 13.76 16.6%
14 g Centennial14 g Centennial Hops Pellet 10 Boil 5 min 3.57 16.6%
14 g Amarillo14 g Amarillo Hops Pellet 8.6 Boil 1 min 0.66 16.6%
84.35 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal Temperature -- 152 °F 90 min
4.5 gal Sparge -- 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 312 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Rebel IPA" American IPA beer recipe by Ozarks Mountain Brewery. All Grain, ABV 6.58%, IBU 51.23, SRM 9.38, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Carapils (Dextrine Malt)) Hops: (Cascade, Chinook, Simcoe, Centennial, Amarillo)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-24 18:23 UTC
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mr_fil 07/21/2014 at 01:07am
good receipe, i change the crystal 60L for 70L because my local home brew shop didn't have the 60L. I start with 6,5 gallons before boilling, my mistake. at the end it taste very good. 5,8% alcool. Didn't taste like Rebel IPA but i Don't care. this batch won't last


Brewer profile picture
headshaker 02/21/2015 at 07:21pm
4 of 5




Brewer profile picture
Ozarks Mountain Brewery 05/14/2015 at 04:12am
I can tell you that the actual rebel ipa is carbonated with some nitrogen and by tasting the texture is filtered for a specific mouth feel so it can't be repeated without good equipment and thats half the taste so I will experiment more in the future, thanks


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Ozarks Mountain Brewery 09/19/2015 at 04:04am
5 of 5

tried the original a couple of times and found out they use extract hops which is why I can taste a slight resiny or oil texture on the tung and a very good filter but this beer is good anyway


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