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Witches Brew

270 calories 27.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 70 gallons (fermentor volume)
Pre Boil Size: 74 gallons
Post Boil Size: 71 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created Thursday October 15th 2020
1.081
1.020
8.0%
0.0
34.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 lb American - Pale Ale100 lb Pale Ale 37 3.5 47.2%
16 lb Munich - Light 10L16 lb Munich - Light 10L 33 10 7.5%
50 lb Pale 2-Row50 lb Pale 2-Row 37 1.8 23.6%
6 lb American - Caramel / Crystal 60L6 lb Caramel / Crystal 60L 34 60 2.8%
10 lb American - Caramel / Crystal 20L10 lb Caramel / Crystal 20L 35 20 4.7%
12 lb American - Roasted Barley12 lb Roasted Barley 33 300 5.7%
4 lb American - Black Barley4 lb Black Barley 27 530 1.9%
14 lb Flaked Oats14 lb Flaked Oats 33 2.2 6.6%
212 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Columbus16 oz Columbus Hops Pellet 15 Boil 0 min 100%
16 oz / 0.00
 
Yeast
- S-04
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1814 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Witches Brew" American Porter beer recipe. All Grain, ABV 8.01%, IBU 0, SRM 34.82, Fermentables: (Pale Ale, Munich - Light 10L, Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 20L, Roasted Barley, Black Barley, Flaked Oats) Hops: (Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-15 16:40 UTC
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