| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 7 lb | United Kingdom - Maris Otter Pale |
$ 1.89 / lb $ 13.23 |
38 | 3.75 | 66.7% |
| 1 lb | Flaked Oats |
$ 1.89 / lb $ 1.89 |
33 | 2.2 | 9.5% |
| 1 lb | American - Caramel / Crystal 60L |
$ 1.89 / lb $ 1.89 |
34 | 60 | 9.5% |
| 0.50 lb | United Kingdom - Pale Chocolate - (late mash tun addition) |
$ 1.89 / lb $ 0.95 |
33 | 207 | 4.8% |
| 0.50 lb | American - Roasted Barley - (late mash tun addition) |
$ 1.89 / lb $ 0.95 |
33 | 300 | 4.8% |
| 0.50 lb | United Kingdom - Coffee Malt - (late mash tun addition) |
$ 1.89 / lb $ 0.95 |
36 | 150 | 4.8% |
| 10.50 lbs / $ 19.85 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 30 g | Fuggles |
$ 3.39 / oz $ 3.59 |
Pellet | 4.5 | Boil | 60 min | 19.87 | 68.2% |
| 14 g | Fuggles |
$ 3.39 / oz $ 1.67 |
Pellet | 4.5 | Boil | 10 min | 3.36 | 31.8% |
| 44 g / $ 5.26 | ||||||||
| Fermentis - Safbrew - Specialty Ale Yeast T-58 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: MapleSyrup Amount: 0.6 oz Temp: 68 °F CO2 Level: 1.02 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |