Old Brown Dog Beer Recipe | All Grain British Brown Ale | Brewer's Friend
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Old Brown Dog

165 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sloughbrewer
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Sunday October 11th 2020
1.050
1.013
5.0%
23.7
49.7
4.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row - Toasted8 lb Pale 2-Row - Toasted 33 30 72.7%
2 lb American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L 33 120 18.2%
1 lb American - Chocolate1 lb Chocolate 29 350 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 60 min 17.58 50%
0.50 oz Perle0.5 oz Perle Hops Pellet 8.2 Boil 10 min 6.08 50%
1 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Sacramento Suburban Water District North 2019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

drafting up a quick Brown Ale to use up some ingredients. Not within the style profile --but very drinkable.

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-10-11 21:16 UTC
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