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Death Dreamt A Silent Earth

283 calories 28.9 g 12 oz
Beer Stats
Method: All Grain
Style: Weizenbock
Boil Time: 90 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.86 gallons
Post Boil Size: 10.61 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 283 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created Sunday October 11th 2020
1.085
1.021
8.4%
23.6
13.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16.50 lb American - White Wheat16.5 lb White Wheat 40 2.8 54.5%
8.50 lb German - Bohemian Pilsner8.5 lb Bohemian Pilsner 38 1.9 28.1%
3.50 lb Munich3.5 lb Munich 37 6 11.6%
0.75 lb Belgian - Special B0.75 lb Special B 34 115 2.5%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 2.5%
0.25 lb United Kingdom - Pale Chocolate0.25 lb Pale Chocolate 33 207 0.8%
30.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Domestic Hallertau4 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 23.6 100%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
9 gal Infusion 152 °F 60 min
6 gal Fly Sparge 170 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
4 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 285 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Death Dreamt A Silent Earth" Weizenbock beer recipe. All Grain, ABV 8.38%, IBU 23.6, SRM 13.17, Fermentables: (White Wheat, Bohemian Pilsner, Munich, Special B, Caramel / Crystal 40L, Pale Chocolate) Hops: (Domestic Hallertau)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-19 02:55 UTC
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