Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Fuggles40 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
55 min |
24.5 |
66.7% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
6.22 |
33.3% |
|
60 g
/ Ft 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Fuggles (Pellet) 60 g Fuggles (Pellet) Hops |
|
30.72 |
100% |
|
60 g
/ Ft 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Temperature |
35 °C |
52 °C |
17 min |
|
22.8 L |
|
|
52 °C |
52 °C |
20 min |
|
22.8 L |
|
|
52 °C |
65 °C |
14 min |
|
22.8 L |
|
|
67 °C |
66 °C |
45 min |
|
22.8 L |
|
|
66 °C |
74 °C |
14 min |
|
22.8 L |
|
|
74 °C |
72 °C |
60 min |
|
22.8 L |
|
|
72 °C |
78 °C |
15 min |
|
22.8 L |
|
|
79 °C |
79 °C |
20 min |
|
|
|
Strike |
-- |
67 °C |
60 min |
Starting Mash Thickness:
4.21 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Coffee
|
|
Flavor |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"20201010porter" Robust Porter beer recipe by Hypn05. All Grain, ABV 5.34%, IBU 30.71, SRM 31.3, Fermentables: (Maris Otter Pale, Abbey Malt, Caramel / Crystal 120L, Chocolate) Hops: (Fuggles) Other: (Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-11 11:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Ft |
Cost % |
| Fermentables |
Ft |
|
Steeping Grains
(Extract Only) |
Ft |
|
| Hops |
Ft |
|
| Yeast |
Ft |
|
| Other |
Ft |
|
| Cost Per Barrel |
Ft 0.00 |
|
| Cost Per Pint |
Ft 0.00 |
|
| Total Cost |
Ft 0.00 |
|
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