| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4.50 kg | United Kingdom - Maris Otter Pale |
$ 5.75 / kg $ 25.88 |
38 | 3.75 | 64.3% |
| 0.50 kg | Flaked Barley |
$ 5.90 / kg $ 2.95 |
32 | 2.2 | 7.1% |
| 0.50 kg | United Kingdom - Roasted Barley |
$ 7.50 / kg $ 3.75 |
29 | 550 | 7.1% |
| 0.50 kg | German - Carafa I |
$ 4.95 / kg $ 2.48 |
32 | 340 | 7.1% |
| 1 kg | Flaked Oats |
$ 5.95 / kg $ 5.95 |
33 | 2.2 | 14.3% |
| 7 kg / $ 41.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 3 oz | East Kent Goldings |
$ 3.95 / oz $ 11.85 |
Pellet | 5 | Boil | 30 min | 34.99 | 100% |
| 3 oz / $ 11.85 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 20 L | Strike | -- | 19 °C | 60 min | |
| 10 L | Sparge | -- | 27 °C | -- |
| Wyeast - Irish Ale 1084 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 12.50 |
| Method: co2 Amount: 1.91 bar Temp: 20 °C CO2 Level: 2.5 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
Recipe Tools ▼
Brew!
