Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
US - Pale 2-Row3 kg Pale 2-Row |
|
37 |
1.8 |
66.7% |
|
0.50 kg |
Dark Munich0.5 kg Dark Munich |
|
36 |
10 |
11.1% |
|
1 kg |
Munich Light1 kg Munich Light |
|
37 |
6 |
22.2% |
|
4.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
89 min |
6.28 |
8.3% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
1.5 |
8.3% |
|
10 g |
Admiral10 g Admiral Hops |
|
Pellet |
14.5 |
Whirlpool
|
0 min |
3.82 |
16.7% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
33.3% |
|
20 g |
Hallertau Tradition (Germany)20 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Dry Hop
|
5 days |
|
33.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
67 °C |
60 min |
|
Starting Grain Temp:
50 °C |
Priming
|
Method: co2
Amount: 2.07 bar
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"samuel beer" Cream Ale beer recipe by omar. All Grain, ABV 5.8%, IBU 11.6, SRM 5.78, Fermentables: (Pale 2-Row, Dark Munich, Munich Light) Hops: (Amarillo, Citra, Admiral, Centennial, Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-22 14:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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