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Heady Topper Clone

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 19.7 gallons
Post Boil Size: 17.2 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 64% (brew house)
Source: BYO
Calories: 243 calories (Per 12oz)
Carbs: 20.3 g (Per 12oz)

Created: Monday August 31st 2020

Original Gravity:

1.074

Final Gravity:

1.012

ABV (standard):

8.1%

IBU (tinseth):

96.2

SRM (morey):

5.9

Mash pH

5.7

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
41.60 lb	United Kingdom - Pale 2-Row41.6 lb Pale 2-Row	38	2.5	91.2%
12.80 oz	Belgian - CaraVienne12.8 oz CaraVienne	34	20	1.8%
3.20 lb	Cane Sugar3.2 lb Cane Sugar	46	0	7%
45.60 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4.80 oz	Simcoe4.8 oz Simcoe Hops	Pellet	12.7	Boil	30 min	48.98	12.5%
3.20 oz	Cascade3.2 oz Cascade Hops	Pellet	7	Whirlpool	60 min	5.24	8.3%
3.20 oz	Apollo3.2 oz Apollo Hops	Pellet	20	Whirlpool	60 min	14.98	8.3%
3.20 oz	Simcoe3.2 oz Simcoe Hops	Pellet	12.7	Whirlpool	60 min	9.51	8.3%
3.20 oz	Simcoe3.2 oz Simcoe Hops	Pellet	12.7	Whirlpool at 170 °F	30 min	5.9	8.3%
3.20 oz	Centennial3.2 oz Centennial Hops	Pellet	10	Whirlpool at 170 °F	30 min	4.64	8.3%
3.20 oz	Columbus3.2 oz Columbus Hops	Pellet	15	Whirlpool at 170 °F	30 min	6.97	8.3%
3.20 oz	Chinook3.2 oz Chinook Hops	Pellet	13	Dry Hop	7 days		8.3%
3.20 oz	Simcoe3.2 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		8.3%
4 oz	Centennial4 oz Centennial Hops	Pellet	10	Boil	0 min		10.4%
4 oz	Simcoe4 oz Simcoe Hops	Pellet	12.7	Boil	0 min		10.4%
38.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18.40 oz	Simcoe (Pellet)	64.39	47.8%
3.20 oz	Cascade (Pellet)	5.24	8.3%
3.20 oz	Apollo (Pellet)	14.98	8.3%
7.20 oz	Centennial (Pellet)	4.64	18.7%
3.20 oz	Columbus (Pellet)	6.97	8.3%
3.20 oz	Chinook (Pellet)		8.3%
38.40 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24.76 gal		Infusion	155 °F	155 °F	60 min

Yeast

Safale - American Ale Yeast US-05

Amount:	3.20 Each	Cost:
Attenuation (custom):	83%	Flocculation:
Optimum Temp:	0 - 0 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 544 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

BrewRO Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

5 L starter to 15 gal

Last Updated and Sharing

367

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Brews

Public: Yup, Shared
Last Updated: 2021-11-06 18:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Heady Topper Clone

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