Verdent NEIPA Rip Off Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Verdent NEIPA Rip Off

200 calories 20.5 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Thursday August 27th 2020
1.065
1.016
6.4%
15.8
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg Crisp Malting - Extra Pale Maris Otter3.3 kg Extra Pale Maris Otter 37.5 2 56%
0.22 kg Crisp Malting - Pale Wheat Malt0.22 kg Pale Wheat Malt 38.7 2 3.7%
0.22 kg Flaked Wheat0.22 kg Flaked Wheat 34 2 3.7%
0.45 kg German - Carapils0.45 kg Carapils 35 1.3 7.6%
0.80 kg Simpsons - Finest Pale Ale Golden Promise0.8 kg Finest Pale Ale Golden Promise 37 2.4 13.6%
0.90 kg Flaked Oats0.9 kg Flaked Oats 33 2.2 15.3%
5.89 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Magnum3 g Magnum Hops Pellet 12 Boil 60 min 4.16 3.2%
40 g Citra40 g Citra Hops Pellet 13 Whirlpool at 80 °C 0 min 7 43%
30 g Mosaic30 g Mosaic Hops Pellet 11.4 Whirlpool at 80 °C 0 min 4.6 32.3%
20 g yakima valley hops - BRU-120 g yakima valley hops - BRU-1 Hops Pellet 15.7 Whirlpool 0 min 21.5%
93 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Verdent NEIPA Rip Off" No Profile Selected beer recipe by Anonymous. BIAB, ABV 6.36%, IBU 15.77, SRM 4.38, Fermentables: (Extra Pale Maris Otter, Pale Wheat Malt, Flaked Wheat, Carapils, Finest Pale Ale Golden Promise, Flaked Oats) Hops: (Magnum, Citra, Mosaic, yakima valley hops - BRU-1)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-27 15:16 UTC
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