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Honey Nut Brown

Method: Extract
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 70% (steeping grains only)
Source: Homebrewer's Recipe Guide
Calories: 221 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)

Created: Saturday May 26th 2012

Original Gravity:

1.066

Final Gravity:

1.020

ABV (standard):

6.2%

IBU (tinseth):

42.2

SRM (morey):

16.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Amber6.6 lb Liquid Malt Extract - Amber	35	10	70.6%
2 lb	Honey 2 lb Honey	42	2	21.4%
8.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	5.3%
0.25 lb	American - Chocolate0.25 lb Chocolate	29	350	2.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1.50 oz	Northern Brewer1.5 oz Northern Brewer Hops	Leaf/Whole	7.8	Boil	60 min	75%
0.50 oz	Willamette0.5 oz Willamette Hops	Leaf/Whole	4.5	Boil	15 min	25%
2 oz / $ 0.00

Show Summary View

Amount	Variety	Bill %
1.50 oz	Northern Brewer (Leaf/Whole)	75%
0.50 oz	Willamette (Leaf/Whole)	25%
2 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	irish moss		Fining	Boil	5 min.
1 tsp	gypsum		Water Agt	Boil	1 hr.

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each	Cost:
Attenuation (avg):	70.5%	Flocculation:	High
Optimum Temp:	65 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: corn sugar Amount: .75 cup

Notes

Steep grains 30 min.
Add extract, gypsum and honey. Boil.
Add Northern hops, 0 min.
Add Willamette at 45 min.
Add Moss at 55 min.

Cool to 75F, take reading.
Pitch yeast. 7-10 days.
Transfer, 7-10 days.
Bottle, age 1-2 weeks.

Last Updated and Sharing

4,228

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Brews

Public: Yup, Shared
Last Updated: 2012-10-24 22:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

tully22

Tonych224

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View Recipe

Honey Nut Brown

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