Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
8.06 |
2.9% |
|
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
24 |
17.6% |
|
2.50 oz |
Citra2.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
14.62 |
14.7% |
|
2.50 oz |
Citra2.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
8.04 |
14.7% |
|
2.50 oz |
Citra2.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.74 |
14.7% |
|
6 oz |
Citra6 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
35.3% |
|
17 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 oz |
Citra (Pellet) 16.999999961114 oz Citra (Pellet) Hops |
|
56.46 |
99.9% |
|
17 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
44 qt |
|
Temperature |
-- |
155 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.18 tsp |
Amylase
|
|
Water Agt |
Primary |
0 min. |
|
1.09 tsp |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Zombie Brut" American IPA beer recipe by Boyle Calderaro. All Grain, ABV 9.16%, IBU 56.46, SRM 9.63, Fermentables: (Pale 2-Row, Munich - Light 10L, CaraFoam, Caramel / Crystal 60L, Melanoidin) Hops: (Citra) Other: (Amylase, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-25 20:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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