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SSJ Iam pale

171 calories 15.7 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.4 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created Monday August 17th 2020
1.056
1.011
5.9%
172.4
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg Pale 2-Row5.2 kg Pale 2-Row 37 1.8 77.6%
0.50 kg United Kingdom - Cara Malt0.5 kg Cara Malt 35 17.5 7.5%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 7.5%
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 2 7.5%
6.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 11 Boil 0 min 12%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 30 min 35.01 12%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil 30 min 24.09 12%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil 45 min 28.77 12%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 45 min 41.82 12%
30 g Citra30 g Citra Hops Pellet 11 Boil 45 min 36.81 12%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Whirlpool 60 min 5.86 12%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Dry Hop 8 days 16%
250 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
28 L Sparge -- 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SSJ Iam pale" American Pale Ale beer recipe. BIAB, ABV 5.9%, IBU 172.37, SRM 5.81, Fermentables: (Pale 2-Row, Cara Malt, Cane Sugar, Flaked Wheat) Hops: (Citra, Mosaic, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-22 20:30 UTC
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