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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 54 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Sunday August 16th 2020

Original Gravity:

1.052

Final Gravity:

1.011

ABV (standard):

5.3%

IBU (tinseth):

41.8

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.50 kg	American - Pilsner9.5 kg Pilsner	37	1.8	85.5%
1 kg	Munich - Light 10L1 kg Munich - Light 10L	33	10	9%
280 g	German - Wheat Malt280 g Wheat Malt	37	2	2.5%
150 g	Weyermann - CaraAroma150 g CaraAroma	36	140	1.4%
180 g	Flaked Oats180 g Flaked Oats	33	2.2	1.6%
11,110 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Columbus30 g Columbus Hops	Pellet	14.6	First Wort	0 min	24.82	23.1%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	10 min	5.14	19.2%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Boil	10 min	5.84	19.2%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	5 min	2.82	19.2%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Boil	5 min	3.21	19.2%
130 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops	24.82	23.1%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	7.96	38.4%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	9.05	38.4%
130 g / $ 0.00

Yeast

Lallemand - Lalbrew New England

Amount:	1 Each	Cost:
Attenuation (custom):	78%	Flocculation:	Medium
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 225 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-16 23:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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