IPA S-33 Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

IPA S-33

222 calories 22.9 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 20.1 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Wednesday July 29th 2020
Similar Recipes

Mango DDH HAZZY IPA

by guilleweb

OG: 1.066 FG: 1.013 ABV: 7.0% IBU: 53

Panhead Rat Rod All Grain

by Wolf Pack Brewing

OG: 1.067 FG: 1.014 ABV: 7.0% IBU: 47

Camino hacia El Dorado

by Joebeer_

OG: 1.063 FG: 1.015 ABV: 6.2% IBU: 48

1.072
1.018
7.1%
47.7
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg German - Pilsner6.5 kg Pilsner 38 1.6 84.4%
0.80 kg Flaked Oats0.8 kg Flaked Oats 33 2.2 10.4%
0.40 kg German - Carapils0.4 kg Carapils 35 1.3 5.2%
7.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Pellet 12 Boil 60 min 28.39 11.8%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 10 min 10.72 11.8%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 10 min 8.58 11.8%
80 g Mosaic80 g Mosaic Hops Pellet 12.5 Whirlpool at 75 °C 30 min 47.1%
30 g Centennial30 g Centennial Hops Pellet 10 Whirlpool 0 min 17.6%
170 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA S-33" Specialty IPA: New England IPA beer recipe by Brewer #299533. All Grain, ABV 7.05%, IBU 47.7, SRM 4.66, Fermentables: (Pilsner, Flaked Oats, Carapils) Hops: (Columbus, Mosaic, Centennial)
Brewer's Friend Logo
Last Updated and Sharing
 
250
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-29 17:34 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top