lemony pale ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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lemony pale ale

167 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Tuesday July 21st 2020
1.055
1.010
6.0%
56.8
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 kg American - Pale Ale4.25 kg Pale Ale 37 3.5 85%
250 g United Kingdom - Crystal 30L250 g Crystal 30L 34 30 5%
250 g United Kingdom - Wheat250 g Wheat 37 2 5%
250 g United Kingdom - Munich250 g Munich 37 6 5%
5,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 12.5 First Wort 0 min 17.08 5%
15 g citra15 g citra Hops Pellet 12.7 Boil 30 min 18.18 7.5%
30 g Lemondrop30 g Lemondrop Hops Pellet 5 Boil 15 min 9.24 15%
15 g citra15 g citra Hops Pellet 12.7 Boil 10 min 8.58 7.5%
30 g lemondrop30 g lemondrop Hops Pellet 5 Boil 5 min 3.71 15%
20 g Citra20 g Citra Hops Pellet 12.7 Aroma 0 min 10%
30 g Lemondrop30 g Lemondrop Hops Pellet 5 Aroma 0 min 15%
25 g Citra25 g Citra Hops Pellet 12.7 Dry Hop 4 days 12.5%
25 g Lemondrop25 g Lemondrop Hops Pellet 5 Dry Hop 4 days 12.5%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 67 °C 60 min
Starting Grain Temp: 65 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"lemony pale ale" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.95%, IBU 56.79, SRM 7.13, Fermentables: (Pale Ale, Crystal 30L, Wheat, Munich) Hops: (Citra, citra, Lemondrop, lemondrop)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-21 00:47 UTC
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