Brew Log History
Target 10°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 568.261ml
Carbs: {{ stats.carbs | number:1 }} g / 568.261ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Magnum (9.7 AA)
/ 13 Grams6 g Magnum (9.7 AA)
/ 13 Grams Hops |
£ 0.03 / g
£ 0.19 |
Pellet |
10.7 |
Boil
|
60 min |
8.56 |
5.6% |
|
33 g |
Northern Brewer (7 AA)
/ 67 Grams33 g Northern Brewer (7 AA)
/ 67 Grams Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
13.89 |
30.8% |
|
34 g |
Saaz (3.5 AA)34 g Saaz (3.5 AA) Hops |
|
Pellet |
3.62 |
Boil
|
15 min |
8.14 |
31.8% |
|
34 g |
Tettnanger (4.5 AA)34 g Tettnanger (4.5 AA) Hops |
|
Pellet |
2.9 |
Boil
|
15 min |
6.52 |
31.8% |
|
107 g
/ £ 0.19
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
Magnum (9.7 AA)
/ 13 Grams (Pellet) 6 g Magnum (9.7 AA)
/ 13 Grams (Pellet) Hops |
£ 0.03 / g
£ 0.19 |
8.56 |
5.6% |
|
33 g |
Northern Brewer (7 AA)
/ 67 Grams (Leaf/Whole) 33 g Northern Brewer (7 AA)
/ 67 Grams (Leaf/Whole) Hops |
|
13.89 |
30.8% |
|
34 g |
Saaz (3.5 AA) (Pellet) 34 g Saaz (3.5 AA) (Pellet) Hops |
|
8.14 |
31.8% |
|
34 g |
Tettnanger (4.5 AA) (Pellet) 34 g Tettnanger (4.5 AA) (Pellet) Hops |
|
6.52 |
31.8% |
|
107 g
/ £ 0.19
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.8 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
12.25 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
4.2 L/kg
Starting Grain Temp:
19 °C |
Target Water Profile
Light colored and hoppy
"International Pale Lager" International Pale Lager beer recipe by Alibloke. All Grain, ABV 5.43%, IBU 37.11, SRM 5.36, Fermentables: (Bohemian Pilsner Malt, Vienna, Heritage Crystal) Hops: (Magnum (9.7 AA)
/ 13 Grams, Northern Brewer (7 AA)
/ 67 Grams, Saaz (3.5 AA), Tettnanger (4.5 AA)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Phosphoric acid, Salt, Irish Moss, Wyeast - Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-15 09:17 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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