nelson ipa Beer Recipe | All Grain American IPA by Adogbrews | Brewer's Friend
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nelson ipa

226 calories 23.3 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 69% (brew house)
Hop Utilization: 87%
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Thursday July 2nd 2020
1.068
1.017
6.6%
54.3
5.0
n/a
61.56
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 1.95 / lb
21.45
37 1.8 72.1%
1.50 lb American - Rye1.5 lb Rye 1.95 / lb
2.93
38 3.5 9.8%
1.25 lb United Kingdom - Maris Otter Pale1.25 lb Maris Otter Pale 1.99 / lb
2.49
38 3.75 8.2%
1 lb Flaked Rye1 lb Flaked Rye 1.99 / lb
1.99
36 2.8 6.6%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 1.89 / lb
0.95
33 1.8 3.3%
15.25 lbs / 29.80
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.66 oz Southern Cross0.66 oz Southern Cross Hops 22.99 / lb
0.95
Pellet 12.5 Boil 60 min 22.86 5.8%
1.25 oz Yakima Valley Hops - NZ Nelson Sauvin1.25 oz NZ Nelson Sauvin Hops 32.99 / lb
2.58
Pellet 12 Boil 5 min 8.28 11%
0.75 oz Southern Cross0.75 oz Southern Cross Hops 22.99 / lb
1.08
Pellet 12.5 Boil 5 min 5.18 6.6%
2.25 oz Yakima Valley Hops - NZ Nelson Sauvin2.25 oz NZ Nelson Sauvin Hops 32.99 / lb
4.64
Pellet 12 Whirlpool at 180 °F 20 min 12.31 19.7%
1 oz Southern Cross1 oz Southern Cross Hops 22.99 / lb
1.44
Pellet 12.5 Whirlpool at 180 °F 20 min 5.7 8.8%
3.50 oz Yakima Valley Hops - NZ Nelson Sauvin3.5 oz NZ Nelson Sauvin Hops 32.99 / lb
7.22
Pellet 12 Dry Hop at 67 °F 7 days 30.7%
2 oz Southern Cross2 oz Southern Cross Hops 22.99 / lb
2.87
Pellet 12.5 Dry Hop at 67 °F 7 days 17.5%
11.41 oz / 20.77
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.2 gal Strike 163 °F 154 °F 60 min
Starting Mash Thickness: 1.45 qt/lb
Starting Grain Temp: 75 °F
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
10.99 / each
10.99
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 361 B cells required
10.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 80 150 0
Mash Chemistry and Brewing Water Calculator
"nelson ipa" American IPA beer recipe by Adogbrews. All Grain, ABV 6.64%, IBU 54.33, SRM 4.99, Fermentables: (Pale 2-Row, Rye, Maris Otter Pale, Flaked Rye, Carapils (Dextrine Malt)) Hops: (Southern Cross, NZ Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-04 16:37 UTC
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