Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
45 min |
11.97 |
50% |
0.25 oz |
Liberty0.25 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
25 min |
2.79 |
25% |
0.25 oz |
Liberty0.25 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
15 min |
1.99 |
25% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Cluster (Pellet) 0.49999999885628 oz Cluster (Pellet) Hops |
|
11.97 |
50% |
0.50 oz |
Liberty (Pellet) 0.49999999885628 oz Liberty (Pellet) Hops |
|
4.78 |
50% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.25 gal |
|
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
4 each |
Jalapeno
|
|
Flavor |
Primary |
-- |
4 each |
Lime Juice and Zest
|
|
Flavor |
Primary |
-- |
4 each |
Jalapeno
|
|
Flavor |
Secondary |
-- |
6 each |
Lime Juice
|
|
Flavor |
Bottling |
-- |
1 tsp |
BSG - Fermax Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Priming
Method: co2
Amount: 11.21 psi
Temp: 35 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Jalapeno Lime Lite Cream Ale" Cream Ale beer recipe by Jmjrva. BIAB, ABV 4.56%, IBU 16.75, SRM 3.11, Fermentables: (Pale 2-Row, Flaked Corn, Vienna Malt, Carapils Malt) Hops: (Cluster, Liberty) Other: (Whirlfloc, Jalapeno, Lime Juice and Zest, Lime Juice, Fermax Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-14 20:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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