Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
El Dorado8 g El Dorado Hops |
|
Leaf/Whole |
15.7 |
Mash
|
60 min |
6.12 |
13.3% |
|
12 g |
Simcoe12 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
30 min |
28.63 |
20% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
3 min |
8.36 |
33.3% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
33.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Temperature |
-- |
66 °C |
60 min |
Priming
|
Method: sucrose
Amount: 63.5 g
Temp: 20 °C
CO2 Level: 2.45 g/l |
Target Water Profile
Balanced Profile
"First beer" American Pale Ale beer recipe by Anonymous. BIAB, ABV 6.16%, IBU 43.11, SRM 8.75, Fermentables: (Maris Otter Pale, CaraRed, Pale Wheat) Hops: (El Dorado, Simcoe, Nelson Sauvin, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-23 21:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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