session 5-30-20 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

session 5-30-20

173 calories 14.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10.8 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Saturday May 30th 2020
1.053
1.009
5.8%
45.1
5.7
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb US - American - Pale 2-Row18 lb American - Pale 2-Row 37 1.8 90%
1 lb American - Caramel / Crystal 40L1 lb American - Caramel / Crystal 40L 34 40 5%
1 lb American - White Wheat1 lb American - White Wheat 40 2.8 5%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.4 Boil 60 min 16.7 11.1%
1 oz Chinook1 oz Chinook Hops Pellet 10.3 Boil 20 min 11.2 14.8%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.4 Boil 15 min 11.05 14.8%
1 oz Cascade1 oz Cascade Hops Pellet 4.7 Boil 5 min 1.68 14.8%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.4 Boil 5 min 4.44 14.8%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.4 Dry Hop 7 days 14.8%
1 oz Cascade1 oz Cascade Hops Pellet 4.7 Dry Hop 7 days 14.8%
6.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 70 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 187 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Easton
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"session 5-30-20" American Pale Ale beer recipe by J Bell. All Grain, ABV 5.77%, IBU 45.08, SRM 5.65, Fermentables: (American - Pale 2-Row, American - Caramel / Crystal 40L, American - White Wheat) Hops: (Simcoe, Chinook, Cascade)
Recipe Picture
Last Updated and Sharing
 
191
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-06 18:08 UTC
NEW Water Requirements:
session 5-30-20
Equipment Profile Used

System Default

Close
Print
Water Requirements:
session 5-30-20
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information