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black devil punch

Method: All Grain
Style: Classic Rauchbier
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Source: billy olsen
Hop Utilization: 99%
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)

Created: Wednesday May 27th 2020

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

24.5

SRM (morey):

41.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	34.5%
10 lb	American - Aromatic Malt10 lb Aromatic Malt	35	20	34.5%
2 lb	Belgian - CaraMunich2 lb CaraMunich	33	50	6.9%
2 lb	American - Black Barley2 lb Black Barley	27	530	6.9%
5 lb	Blackberry5 lb Blackberry	3.6	0	17.2%
29 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Fuggles2 oz Fuggles Hops	Pellet	4.5	Boil	60 min	14.41	44.4%
1 oz	Barth-Haas - Mosaic1 oz Mosaic Hops	Pellet	12.5	Aroma	5 min	3.99	22.2%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	7	Boil	10 min	6.1	33.3%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Fuggles (Pellet)	14.41	44.4%
1 oz	Barth-Haas - Mosaic (Pellet)	3.99	22.2%
1.50 oz	Cascade (Pellet)	6.1	33.3%
4.50 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

244

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Brews

Public: Yup, Shared
Last Updated: 2020-05-27 03:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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