bike2brew

Brewer's Profile

Join Date: 02/15/22
Location: Hops Kitchen Brewing, Tazewell TN

My Brewing:

Extract brewing since 2018. Have been using Northern Brewer extract kits and innovating off base recipes.

My Beers:

Porter, Stout, Tripel, and several IPAs.

Recipes

Public: 14

Brew Sessions

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views
Chinook IPA	American IPA	5.5 gal	6.62%	58.95	1331
Hops Kitchen Amber	American Amber Ale	2.5 gal	5.67%	28.1	1017
Yogi 's Amber Ale	American Amber Ale	3 gal	6.99%	26.66	850
Hazy Joe IPA	Specialty IPA: New England IPA	3 gal	6.37%	41.18	832
Hops Kitchen Stout (Generic)	American Stout	5.5 gal	7.5%	49.22	832
Hungry Brown Dog (BIAB)	American Brown Ale	2.5 gal	5.12%	43.63	691
Hungry Brown Dog Ale	American Brown Ale	6 gal	6.47%	29.64	628
Cumberland Gap Honey Orange Tripel	Belgian Tripel	5.5 gal	9.01%	34.97	609
Cumberland Gap 2-hopped IPA	American IPA	5.7 gal	6.65%	74.91	575
New Stout Ale	American Stout	5.75 gal	7.47%	69.84	497
Tres Perros IPA	American IPA	5.5 gal	6.2%	47.87	412
Cumberland Gap Porter	American Porter	3 gal	9.08%	68.54	336
Hops Kichen 3 Hop IPA	American IPA	5.5 gal	6.31%	68.11	207
Hops Kitchen Heritage XXX Ale (ver 1.2)	American IPA	5.5 gal	6.7%	58.88	20