Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.17 |
114.95 |
6.78 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 1:24 AM |
Notes: |
|
Boomerang IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.011 |
6.81 |
61.51 |
4.6 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 6:24 PM |
Notes: |
|
Mosaic IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.011 |
6.97 |
65.59 |
5.19 °L
|
209 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 67 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2020 6:12 PM |
Notes: |
|
IPA Tap 1
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.76 |
91.27 |
8.04 °L
|
209 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 5:07 PM |
Notes: used SVM NZ151 pale malt. lower efficiency than expected. |
|
SD-Style IPA
|
American IPA
|
16 Gallons |
1.065 |
1.01 |
7.22 |
55.89 |
5.09 °L
|
209 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2020 11:54 PM |
Notes: |
|
Extra IPA
|
American IPA
|
20 Litres |
1.05 |
1.012 |
4.9 |
0 |
4.97 °L
|
209 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 11:17 PM |
Notes: |
|
Fight Or Flight
|
American IPA
|
5 Gallons |
1.059 |
1.014 |
5.91 |
162.78 |
4.34 °L
|
209 |
0 |
|
|
Boil
Size: 6.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2019 6:34 PM |
Notes: |
|
Azacca SMASH DIPA
|
American IPA
|
263.5 Gallons |
1.094 |
1.022 |
9.42 |
0 |
7.98 °L
|
209 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2019 7:39 PM |
Notes: |
|
Milkshake IPA
|
American IPA
|
25 Litres |
1.057 |
1.016 |
5.37 |
26.25 |
6.1 °L
|
209 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2019 2:01 PM |
Notes: 60 min Boil
add Lactose last 10 minutes of boil after gravity check |
|
Pineapple 5
|
American IPA
|
5.5 Gallons |
1.073 |
1.021 |
6.78 |
122.93 |
6.58 °L
|
209 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 1:01 AM |
Notes: |
|
Super C
|
American IPA
|
5.5 Gallons |
1.069 |
1.02 |
6.39 |
102.02 |
10.91 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 9:15 PM |
Notes: |
|
6 Day IPA
|
American IPA
|
5 Gallons |
1.044 |
1.011 |
4.37 |
36.12 |
4.94 °L
|
209 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 5:39 PM |
Notes: |
|
Hopical Milkshake
|
American IPA
|
21 Litres |
1.069 |
1.02 |
6.42 |
54.47 |
5.87 °L
|
209 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 10:01 AM |
Notes: |
|
Oldschool Quarentena
|
American IPA
|
40 Litres |
1.052 |
1.012 |
5.24 |
48.54 |
6.02 °L
|
209 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 2:24 PM |
Notes: Fermentar a 18°C até que a FG seja atingida e mantida por 2 dias (aproximadamente 4 dias);
Subir pra 21°C e manter nessa temperatura por 3 a 4 dias;
Entrar com o dry nos últimos 2 dias à "quente" e manter até o envase.
Cold crash a 1°C por 3 dias;
Fazer priming com 5 gramas por litro. (2,1 a 2,3 vol co2)
UM DOS COLUMBUS DE 15MIN É POLARIS
UM DOS COLUMBUS DO DRY É IDAHO7 |
|
Punk IPA
|
American IPA
|
23 Litres |
1.048 |
1.012 |
4.71 |
0 |
5.98 °L
|
209 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 4:42 PM |
Notes: |
|
Mosaic Dream 2
|
American IPA
|
40 Litres |
1.054 |
1.015 |
5.09 |
39.08 |
4.16 °L
|
209 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2019 12:12 PM |
Notes: |
|
Veeder Voodoo IPA
|
American IPA
|
21 Gallons |
1.055 |
1.014 |
5.43 |
20.21 |
6.19 °L
|
209 |
0 |
|
|
Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 11:53 PM |
Notes: |
|
Hazy Hipster
|
American IPA
|
11 Gallons |
1.069 |
1.022 |
6.27 |
53.94 |
4.4 °L
|
209 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 2:41 PM |
Notes: |
|
IPADIMAKER
|
American IPA
|
18 Litres |
1.06 |
1.011 |
6.52 |
45.62 |
6.27 °L
|
209 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 3:26 PM |
Notes: |
|
Chinook Single Hop IPA
|
American IPA
|
40 Litres |
1.07 |
1.015 |
7.15 |
89.38 |
7.24 °L
|
209 |
1 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2019 2:24 PM |
Notes: |
|
|
|