|
Simen's Cream
|
No Profile Selected |
25 Litres |
1.027 |
1.005 |
3 |
24.62 |
4.06 °L
|
487 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 8:50 PM |
| Notes: |
|
|
P's Brew 01
|
No Profile Selected |
9.5 Litres |
1.014 |
1.003 |
1.34 |
0 |
1.56 °L
|
487 |
0 |
|
|
|
| Boil
Size: 15.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 3:54 AM |
| Notes: |
|
|
Heather's Cream Ale
|
No Profile Selected |
5 Gallons |
1.053 |
1.011 |
5.43 |
82.67 |
2.4 °L
|
487 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 8:40 PM |
| Notes: |
|
|
Hefeweizen
|
No Profile Selected |
2.5 Gallons |
1.053 |
1.013 |
5.17 |
16.5 |
3.59 °L
|
487 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2022 8:40 PM |
| Notes: |
|
|
Bock Wheat Wine
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.015 |
5.37 |
32.29 |
4.86 °L
|
487 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 1:50 AM |
| Notes: |
|
|
Flower Slicer
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.019 |
7.13 |
63.12 |
9.57 °L
|
487 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2022 12:49 PM |
| Notes: |
|
|
American Amber Ale Recipe
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.009 |
4.09 |
25.45 |
11.24 °L
|
487 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 3:40 AM |
| Notes: |
|
|
Smoked Saison D
|
No Profile Selected |
4 Litres |
1.057 |
1.014 |
5.59 |
8.03 |
13.56 °L
|
487 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 5:33 PM |
| Notes: |
|
|
COVID SELTZER
|
No Profile Selected |
2.5 Gallons |
1.052 |
1.002 |
6.55 |
0 |
4.19 °L
|
487 |
0 |
|
|
|
| Boil
Size: 2.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2020 5:00 PM |
Notes: 21 L reverse osmosis (RO) or distilled water
4.5 g gypsum (adjusts calcium concentration to 50 ppm)
1.65 kg cane sugar
11.5 g packet SafAle US-05 or other neutral yeast strain
2.5 g Yeastex 82 yeast nutrient added with yeast pitch
2.5 g diammonium phosphate (DAP) added with yeast pitch
2.5 g Yeastex 82 yeast nutrient added 36–48 hours after yeast pitch
2.5 g diammonium phosphate (DAP) added 36–48 hours after yeast pitch
DO NOT ADD THE CRYSTAL - IT IS JUST SO BREWERSFRIEND SAVES DUE TO 1.000 GRAVITY READING.
|
|
|
SOAPY SELTZER
|
No Profile Selected |
465 Gallons |
1.032 |
1 |
4.14 |
0 |
0.84 °L
|
487 |
0 |
|
|
|
| Boil
Size: 470 Gallons |
Boil Time: 10 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2020 12:35 PM |
| Notes: |
|
|
C1
|
No Profile Selected |
5.5 Gallons |
1.091 |
1.023 |
8.96 |
67.58 |
19.06 °L
|
487 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.167 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 202.88 psi |
Creation
Date: 11/26/2019 2:50 AM |
| Notes: |
|
|
Belgian White IPA
|
Specialty IPA: White IPA
|
4 Gallons |
1.044 |
1.011 |
4.38 |
59.2 |
3.4 °L
|
486 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2020 4:11 AM |
| Notes: Yeast Cake of Wyeast 1388 |
|
|
Ipa Jlk1
|
American IPA
|
30 Litres |
1.059 |
1.011 |
6.23 |
54.82 |
11.22 °L
|
486 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 1:05 AM |
| Notes: |
|
|
Hop Scavenger
|
American IPA
|
25 Litres |
1.056 |
1.014 |
5.52 |
104 |
4.71 °L
|
486 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2021 2:53 AM |
| Notes: |
|
|
Philly Sour Weisse
|
Berliner Weisse
|
25 Litres |
1.062 |
1.009 |
6.94 |
7.55 |
6.32 °L
|
486 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 1:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.058 |
1.015 |
5.74 |
0 |
7.51 °L
|
486 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 6:56 PM |
| Notes: |
|
|
Big Friggin' DIPA
|
Double IPA
|
5 Gallons |
1.098 |
1.025 |
9.66 |
64.28 |
6.32 °L
|
486 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 5:50 AM |
| Notes: |
|
|
Harbor Ale
|
American IPA
|
5 Gallons |
1.072 |
1.017 |
7.25 |
69.83 |
4.85 °L
|
486 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 10:02 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
300 Litres |
11.754 |
2.305 |
5.03 |
24.78 |
8.53 °L
|
486 |
0 |
|
|
|
| Boil
Size: 370 Litres |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2023 6:18 PM |
| Notes: |
|
|
Binary Tree
|
Winter Seasonal Beer
|
5 Gallons |
1.078 |
1.018 |
7.91 |
14.67 |
20.81 °L
|
486 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 4:43 PM |
| Notes: |
|
|
|
|