Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.038	1.01	3.76	20.98	2.55 °L	190	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 5:17 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.056	1.014	5.55	0	3.17 °L	190	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 10:15 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.014	5.59	0	4.33 °L	190	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 3:34 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.038	1	5.04	0	0 °L	190	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 12:01 PM Notes:
PEPPER BEER	No Profile Selected	5.5 Gallons	1.038	1.007	4.06	37.58	2.62 °L	190	0
Author: meathead Boil Size: 55 Gallons Boil Time: 40 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2023 6:41 PM Notes: 1/9/23 brew 4 jale,3 haben, 3 serrano, 40 min forgot the trub mop
Hard Root Beer	No Profile Selected	5 Gallons	1.046	1	6.05	0	0 °L	190	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 2:03 AM Notes:
Beaumont Rag	No Profile Selected	5 Gallons	1.064	1.016	6.32	23.22	4.82 °L	190	0
Author: Shahar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 10:24 PM Notes:
술이술이마술이	No Profile Selected	1020 Litres	13.757	2.559	6.01	14.87	10.15 °L	190	0
Author: hs park Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 1:01 AM Notes:
Orlando's Belgian Blonde Ale	Belgian Blond Ale	465 Gallons	1.062	1.01	6.85	16.64	5.96 °L	189	0
Author: Boil Size: 469.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 6:12 PM Notes:
Awesome Recipe	Blonde Ale	10 Litres	1.05	1.012	4.89	0	9.2 °L	189	0
Author: Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 12:20 PM Notes:
Toppah Clone DIPA	American IPA	5 Gallons	1.084	1.021	8.3	88.87	9.08 °L	189	0
Author: Tamarack Wine & Spirits Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 3:38 PM Notes:
Fri Flyt 5	Specialty IPA: White IPA	21 Litres	1.063	1.014	6.51	0	8.42 °L	189	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.444 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2023 12:22 PM Notes:
Waste A Moment	Specialty IPA: New England IPA	800 Litres	16.876	2.834	7.63	0	4.98 °L	189	0
Author: Caraman_Nick Boil Size: 850 Litres Boil Time: 60 Boil Gravity: 15.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2023 12:54 AM Notes:
No.7	American IPA	24 Litres	1.069	1.016	6.96	67.62	8.28 °L	189	1
Author: ImDingo Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2023 4:29 PM Notes:
Hefeweizen	Weissbier	50 Litres	1.054	1.014	5.32	10.7	7.73 °L	189	0
Author: LudVik Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2023 8:02 AM Notes:
Awesome Recipe	Best Bitter	5.5 Gallons	1.04	1.01	3.93	30.65	3.91 °L	189	0
Author: Stephan Scott Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2023 4:57 PM Notes:
Cent 6 - Kegging	American IPA	5.25 Gallons	1.055	1.01	5.87	71.53	5.19 °L	189	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2023 9:12 PM Notes: Centennial version 6 - kegging Type – Extract: Batch size: 5.25 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.055 Final Gravity: 1.010 ABV: 5.87% IBU: 61.19 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel 10L Grain 1lb Rahr 2 Row Grain .5lbs Carapils Grain .5lbs Carahell Grain 6bs Golden LME 1oz Magnum Hops 5oz Centennial Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME, and return wort to boil Add 1oz Magnum hops and boil for 60 minutes Add 2oz Centennial hops and boil for 15 minutes Add 2oz Centennial hops and boil for 10 minutes Add 2oz Centennial hops and boil for 2 minutes Remove pot and enough bottled water to bring the specific gravity to 1.055 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Keg and set CO2 to 20psi for 4 - 5 days Reduce CO2 to 5 - 7psi, pour and enjoy
Tripel Rafa	Belgian Tripel	20 Litres	1.068	1.006	8.08	0	9.44 °L	189	0
Author: Pedro Hans Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 5:11 PM Notes:
It’s Summer Honey Kolsch	Blonde Ale	5.5 Gallons	1.015	1.003	1.53	25.66	5.07 °L	189	0
Author: Kenneyg Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 3/20/2023 11:07 PM Notes:
Awesome Recipe	American Pale Ale	15 Litres	1.047	1.01	4.78	0	4.16 °L	189	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 3/19/2021 9:12 PM Notes:
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