Extract Homebrew Beer Recipes

Page 1328 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Midnight Pale Ale	American Pale Ale	21 Litres	1.049	1.01	5.09	28.48	7.22 °L	219	0
Author: MilledUp Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 6:01 AM Notes:
Summer Pale Ale	American Pale Ale	5 Gallons	1.049	1.01	5.15	35.21	3.52 °L	219	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2023 12:39 AM Notes:
Sierra Clone V1	American Pale Ale	10 Gallons	1.052	1.013	5.14	54.22	25.94 °L	219	0
Author: Boil Size: 11.69 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.26 psi Creation Date: 11/13/2022 6:09 AM Notes: Cloning Sierra pale ale. v1.0 OG was 10.58 FG goal is 10.10-10.20 ended nearly 2 gal short. Use narrower boil kettle if possible and heat to boil faster. Add 2gal approx
Bavarian Hefeweizen	Weissbier	10.5 Gallons	1.049	1.01	5.09	13.52	3.02 °L	219	0
Author: MaddogDrinking Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/11/2021 10:55 PM Notes: - DRY YEAST (DEFAULT): Fermentis Safbrew WB-06 Optimum temperature: 59–75°F. - LIQUID YEAST OPTION: Wyeast 3068 Weihenstephan Wheat. Optimum temperature: 64–75° F.
Stout	Irish Stout	5.5 Gallons	1.044	1.011	4.37	31.6	33.86 °L	219	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 4/12/2021 3:02 PM Notes:
Awesome Recipe	Ordinary Bitter	5 Gallons	1.037	1.011	3.35	26.2	9.91 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 2:30 AM Notes:
Irish Stout	Irish Stout	31.5 Gallons	1.052	1.014	5	40.9182	37.28 °L	219	0
Author: Backwaterms Boil Size: 33.5 Gallons Boil Time: 30 Boil Gravity: N/A Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/1/2021 5:33 PM Notes:
Gusto	American Pale Ale	5 Gallons	1.056	1.014	5.49	18.12	2.84 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 2:31 AM Notes:
American Pale Ale 2	American Pale Ale	1.75 Gallons	1.056	1.011	5.97	44.91	7.25 °L	219	0
Author: Andy L. Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 2:25 PM Notes:
Pale Ale	American Pale Ale	2 Gallons	1.077	1.015	8.21	68.99	9.91 °L	219	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 4:41 PM Notes:
Leftovers Porter/Stout	Irish Stout	3 Gallons	1.045	1.009	4.78	26.16	37.09 °L	219	1
Author: peterj Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 2:16 PM Notes:
Beer Session	Blonde Ale	10 Gallons	1.049	1.011	4.98	16.49	4.12 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.164 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 1:51 PM Notes:
House Kathry Amber	American Amber Ale	5 Gallons	1.051	1.012	5.16	25.22	13.03 °L	219	0
Author: tylermathern Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 5:16 AM Notes:
The Pale Emperor	American Pale Ale	5 Gallons	1.067	1.016	6.69	44.01	7.31 °L	219	0
Author: Mike Remillard Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 1:29 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.038	1.008	3.96	0	3.1 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 1:43 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.072	1.017	7.24	86.05	8.79 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2019 12:29 PM Notes:
Summer	American Pale Ale	20 Litres	1.051	1.013	4.99	0	5.53 °L	219	0
Author: Boil Size: 21 Litres Boil Time: 10 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 1:16 AM Notes:
Nesten Sommer, Blonde/Pale Ale, Mai 2019	Blonde Ale	18.7 Litres	1.047	1.011	4.74	36.63	2.59 °L	219	0
Author: brewersfriend@enotodden.com Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 7:25 PM Notes:
Pale Ale	American Pale Ale	16 Gallons	1.067	1.012	7.24	67.57	4.67 °L	219	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 9:35 PM Notes:
Awesome Recipe	Scottish Light	5.5 Gallons	1.076	1.019	7.52	0	10.91 °L	219	0
Author: Mikhael Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 5:32 PM Notes:
« First ‹ Previous 1324 1325 1326 1327 1328 1329 1330 1331 1332 Next › Last »							Page 1328 of 1,572 20 Recipes of 31,439