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Summer

168 calories
Method: Extract
Style: American Pale Ale
Boil Time: 10 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 168 calories (Per 355mL)
Share: <EMBED>
1.051
1.013
4.99%
0
5.53
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.7 kg Briess - DME Pale Ale2.7 kg DME Pale Ale 45 6 100%
2.7 kg Total      
 
Yeast
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: American Pale Ale, ABV 4.99%, IBU 0, SRM 5.53, Fermentables: (DME Pale Ale)
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View Count: 26
Brew Count: 0
Last Updated: 2019-05-23 01:16 UTC
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