Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Snake Legs Clone	Saison	12 Litres	1.092	1.023	9.02	0	50 °L	231	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 9:33 AM Notes:
Sommer-Saison	Bière de Garde	5 Litres	1.05	1.009	5.36	33.05	11.46 °L	231	0
Author: Boil Size: 6 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 6:11 PM Notes:
Saison Du Mont	Saison	2.7 Gallons	1.062	1.007	7.16	15.75	7 °L	231	0
Author: Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 4/12/2024 1:40 AM Notes:
Green Hop Pilsner	Bohemian Pilsener	20.8 Litres	1.003	1.001	0.34	0	4.18 °L	231	0
Author: NZ-Charlie Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 1:49 AM Notes:
Awesome Recipe	Semi-Sweet Mead	2.27 Litres	1.167	1.03	18	0	7.02 °L	231	0
Author: Boil Size: 5 Litres Boil Time: N/A Boil Gravity: 1.167 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 2:24 AM Notes:
Pilsener	German Pilsner (Pils)	3 Gallons	1.053	1.013	5.26	29.63	8.2 °L	231	0
Author: balatorre Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 4:21 PM Notes:
Sybock	Traditional Bock	5 Gallons	1.071	1.012	7.77	20.58	44.42 °L	231	0
Author: Sybock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 7:08 PM Notes:
Lager_Extrac_20/8/2022	Light American Lager	20.8 Litres	1.039	1.007	4.18	10.9	2.27 °L	231	0
Author: Boil Size: 23.79 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.5 g Creation Date: 8/20/2022 10:07 AM Notes:
Nouveaux Amis	Saison	5 Gallons	1.062	1.009	6.96	19.06	3.97 °L	231	0
Author: brew775 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2022 6:26 PM Notes: the grape is 1 gal worth of grape must of Chardonnay must
Darrin - A Kolsch	Standard/Ordinary Bitter	5 Gallons	1.049	1.009	5.23	21.43	3.52 °L	231	1
Author: tomnapper Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 5/28/2021 6:28 PM Notes:
Green Mozaic	American Pale Ale	21 Litres	1.051	1.014	4.84	23.62	4.44 °L	231	0
Author: LaOnda70 Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2014 5:09 PM Notes:
American Wheat Beer	Weizen/Weissbier	10.5 Gallons	1.059	1.015	5.79	14.13	3.71 °L	231	0
Author: Marques BC Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 11:42 PM Notes:
Saison #1	Saison	4 Gallons	1.067	1.006	8	29.4	5.13 °L	231	0
Author: paxvobiscum Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 4:42 PM Notes:
SurvivorAle	Irish Red Ale	16 Litres	1.053	1.014	5.08	13.47	8.8 °L	231	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 1:13 PM Notes:
Double Trouble IPA	English IPA	5.5 Gallons	1.073	1.018	7.16	69.67	11.57 °L	231	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 4:37 PM Notes:
Mj NZ Pils	German Pilsner (Pils)	21 Litres	1.044	1.005	5.05	0	2.05 °L	231	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 7:57 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.054	1.01	5.78	38.47	40.04 °L	231	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:58 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.063	1.016	6.19	29.02	38.85 °L	231	0
Author: TimmyLee Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 1:43 PM Notes:
MBS Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.052	1.015	4.91	17.58	43 °L	231	0
Author: Kyle House Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 5:11 AM Notes:
Coffee Stout	Oatmeal Stout	5 Gallons	1.067	1.023	5.75	24.72	41.83 °L	231	0
Author: eak152 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 1:46 AM Notes:
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