Extract Homebrew Beer Recipes

Page 1214 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session Ipa	American IPA	20 Litres	1.057	1.014	5.61	159.47	7 °L	240	0
Author: fantomas79 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 6:36 PM Notes:
Mango Tango Hazy Pale Ale	Blonde Ale	2 Gallons	1.035	1.008	3.52	28.32	10.83 °L	240	0
Author: DuncanIdaho28 Boil Size: 3.54 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 0.7 oz Creation Date: 7/14/2024 8:57 PM Notes: Mango Peel added in boil at 20 min.
2023	American Pale Ale	13 Gallons	1.055	1.014	5.37	50.75	3.76 °L	240	0
Author: fermenting Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 6:04 PM Notes:
New Pale GT	American Pale Ale	32 Litres	1.053	1.01	5.65	39.91	5.38 °L	240	0
Author: Gabriel Hernández Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 9:35 PM Notes:
Munich	American Brown Ale	21 Litres	1.064	1.016	6.34	0	22.73 °L	240	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 11:42 AM Notes:
Awesome Recipe P-A	Blonde Ale	35 Litres	1.058	1.018	5.37	38.55	6.68 °L	240	0
Author: Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 254.2 g Creation Date: 11/10/2020 2:31 PM Notes:
No Boil Single Hop	American Pale Ale	0.75 Gallons	1.059	1.009	6.63	43.2	4.7 °L	240	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 2:34 AM Notes:
Cincinnati Pale Ale	American Amber Ale	5.5 Gallons	1.047	1.009	5.05	50.58	7.04 °L	240	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 7:18 PM Notes:
Awesome Recipe	American Pale Ale	2.25 Gallons	1.059	1.013	6	31.64	4.96 °L	240	0
Author: Boil Size: 2.5 Gallons Boil Time: 35 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 4:31 PM Notes:
Awesome Recipe	Foreign Extra Stout	5.5 Gallons	1.065	1.016	6.41	0	50 °L	240	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 7:59 PM Notes:
ORCH American IPA	American IPA	21 Litres	1.06	1.015	5.92	69.02	4.21 °L	240	0
Author: ORCH Brewing Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2018 2:36 PM Notes: Mäskning: 27L Vatten. 15 min 55 grader (Proteinrast) 90 min 65 grader (Med cirkulationspump) 15 min 78 grader (mäska) Whirlpool: Rör om spade/pinne (Ja, i 20 min) Torrhumla: Efter tre dagars jäsning, lägg i humle för torrjäsning Jäsning 7-10 dagar
O Holy Spice	American Amber Ale	5 Gallons	1.101	1.025	9.92	25.16	15.77 °L	240	0
Author: mjogg11 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 7:07 PM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.05	1.013	4.95	18.4	7.34 °L	240	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 5:35 AM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.065	1.015	6.48	56.42	8.13 °L	240	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 2:01 AM Notes:
UnDead Ringer 1.0	American IPA	5 Gallons	1.068	1.013	7.22	48.05	9.68 °L	240	1
Author: daBrewtalizer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4 oz. Creation Date: 11/6/2018 3:51 AM Notes: steep 20 min @ 165 deg. F
Óvári APA	American Pale Ale	17 Litres	1.057	1.011	6.04	48.37	3.88 °L	240	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 11:56 AM Notes:
Awesome Recipe	Oatmeal Stout	4 Gallons	1.038	1.01	3.76	0	16.33 °L	240	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 2:45 PM Notes:
Wizard Sleeves	American IPA	5.5 Gallons	1.042	1.008	4.5	65.53	5.06 °L	240	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 5:56 PM Notes:
No Idea	American Pale Ale	23 Litres	1.03	1.005	3.28	0	5.81 °L	240	0
Author: Jimbo dug Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 8:29 PM Notes:
Feb8 17 Chinook IPA	American IPA	5.5 Gallons	1.051	1.013	4.99	61.7	3.8 °L	240	0
Author: Jai T Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 11:40 PM Notes:
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